Is Tuscan Garden Balsamic Vinaigrette Dressing Dairy Free?
Description
Offers a tangy-sweet, mildly acidic flavor with a smooth, slightly viscous texture that coats greens evenly. Commonly used for dressing salads, marinating proteins, and drizzling over roasted vegetables or sandwiches. Customer feedback frequently cites balanced taste, convenience, and affordability, while some reviewers note occasional excess sweetness or thin consistency issues.
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Description
Offers a tangy-sweet, mildly acidic flavor with a smooth, slightly viscous texture that coats greens evenly. Commonly used for dressing salads, marinating proteins, and drizzling over roasted vegetables or sandwiches. Customer feedback frequently cites balanced taste, convenience, and affordability, while some reviewers note occasional excess sweetness or thin consistency issues.
Ingredients
WATER, BALSAMIC VINEGAR (CONTAINS SULFITES), VEGETABLE OIL (SOYBEAN OIL, EXTRA VIRGIN OLIVE OIL), SUGAR, SALT, CONTAINS LESS THAN 2% SPICE, CARAMEL COLOR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, CITRIC ACID, NATURAL FLAVOR, ANNATTO EXTRACT (COLOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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