Is Tuscan Garden California French Style Dressing Gluten Free?
Description
Tangy, slightly sweet and mildly herbed flavor with a smooth, pourable texture, commonly used to dress green salads, marinate vegetables, or add quick seasoning to sandwiches and pasta salads. Reviewers note dependable, balanced taste and convenient pourability; some mention it’s sweeter than expected while others praise its versatility and consistency.
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Description
Tangy, slightly sweet and mildly herbed flavor with a smooth, pourable texture, commonly used to dress green salads, marinate vegetables, or add quick seasoning to sandwiches and pasta salads. Reviewers note dependable, balanced taste and convenient pourability; some mention it’s sweeter than expected while others praise its versatility and consistency.
Ingredients
Tomato puree (water, tomato paste), sugar, soybean oil, distilled vinegar, water, salt, contains less than 2% of modified food starch, onion powder, phosphoric acid, xanthan gum, vegetable juice (for color), dried garlic, guar gum, paprika extract (for color) potassium sorbate (a preservative), calcium disodium EDTA to protect flavor.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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