No. This product is not gluten free as it lists 4 ingredients that contain gluten and 10 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Tyson_any'tizers Smokehouse Style, Chicken Twists Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten and 10 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

BONELESS, SKINLESS CHICKEN BREAST STRIPS WITH RIB MEAT, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: BUTTERMILK SOLIDS, CARAMEL COLOR, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CHICKEN FLAVOR - DARK MEAT TYPE (CHICKEN, SALT, CHICKEN FAT), CORN CEREAL, CORN SYRUP, CULTURED BUTTERMILK POWDER, DEHYDRATED PARSLEY, ENRICHED BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXTRACTIVES OF PAPRIKA AND TURMERIC, FLAVORS, FLAVORS [MALTODEXTRIN, YEAST EXTRACT, SALT, FLAVORS, SUNFLOWER OIL, CHICKEN POWDER, MODIFIED CORN STARCH, CHICKEN FAT, GRILL FLAVOR (FROM SUNFLOWER OIL), SMOKE FLAVOR, CHICKEN BROTH, ACETIC ACID, ONION POWDER, GARLIC POWDER], GARLIC POWDER, GUM ARABIC, HYDROLYZED CORN AND SOY PROTEIN, LACTIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), MALTODEXTRIN, MODIFIED CORN STARCH, MODIFIED WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVORS, NATURAL FLAVORS, NATURAL SMOKE FLAVORS, ONION POWDER, PALM OIL, POTATO MALTODEXTRIN, RED 40, SALT, SODIUM PHOSPHATES, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SPICE, SUGAR, WHEAT GLUTEN, WHEY, YEAST, YEAST EXTRACT, YELLOW 6, YELLOW CORN FLOUR. BREADING SET IN VEGETABLE OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Poultry · Stick

Flavor
SmokySavory
Texture
Crispy
Commonly used for
SnackingOn The GoLunch
Gluten Free? Tyson_any'tizers Smokehouse Style, Chicken Twists | Spoonful