Is Tyson® Fully Cooked Buffalo Style Chicken Strips, 25 oz. (Frozen) Gluten Free?

Ingredients

Boneless, skinless chicken breast strips with rib meat, chicken broth, bleached wheat flour, vinegar, aged cayenne peppers, wheat flour, salt, contains 2% or less of the following: caramel color, carob bean gum, dehydrated garlic, dehydrated onion, dextrose, extractives of paprika, granulated garlic, guar gum, leavening (sodium acid pyrophosphate, sodium bicarbonate), maltodextrin, modified corn starch, modified tapioca starch, natural flavor, oleoresin paprika, onion powder, polysorbate 80, sodium diacetate, sodium phosphates, spice extractives, spices, sugar, vinegar powder (maltodextrin, modified food starch, vinegar), xanthan gum, yeast, yellow corn flour. Breading set in vegetable oil.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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