Is Udi's Gluten-Free Foods Blueberry Muffins (Frozen - 2.5 Units) Dairy Free?
Description
Frozen blueberry muffins deliver a sweet-tart berry flavor and a tender, slightly dense crumb; many consumers reheat or toast them for breakfast, snacks, or on-the-go bites. Reviews commonly note convenient portability and good blueberry taste, while some report occasional dryness or crumbly texture and variable consistency between batches and reheating.
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Description
Frozen blueberry muffins deliver a sweet-tart berry flavor and a tender, slightly dense crumb; many consumers reheat or toast them for breakfast, snacks, or on-the-go bites. Reviews commonly note convenient portability and good blueberry taste, while some report occasional dryness or crumbly texture and variable consistency between batches and reheating.
Ingredients
Evaporated Cane Juice, Eggs, Filtered Water, Tapioca Starch, Blueberries, Brown Rice Flour, Canola Oil Or Sunflower Oil, Potato Starch, Palm Shortening, Baking Powder (Sodium Bicarbonate, Cornstarch, Calcium Sulfate, Monocalcium Phosphate), Vanilla Extract (Vanilla Beans, Water, Alcohol,, Cane Sugar), Sunflower Lecithin (Contains Tricalcium Phosphate), Salt, Lemon Flavoring Lemon Peel, Sugar, Lemon Oil, Xanthan Gum, Contains: Eggs, Made In Their Gluten Free Bakery In Colorado
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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