Is Ukrop's™ Rainbow Cookies Dairy Free?


Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Contains 2% or Less of: Salt, Whey, Mono- and Diglycerides, Soy Lecithin, Natural Flavor, Beta Carotene for Color, Vitamin A Palmitate), Sugar, Eggs (with Citric Acid), Contains 2% or Less of: Natural and Artificial Flavors, Corn Starch, Salt, Artificial Color (May Contain Blue 1, Blue 2, Red 3, Red 40, Yellow 5, Yellow 6), Turmeric Oleoresin for Color.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


