Is Umpqua Ice Cream Cookie Dough - 1.75 Quart GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Fresh Milk & Cream, Sucrose, Corn Syrup, Cookie Dough (Wheat Flour, Brown Sugar, Sugar, Palm Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin), Water, Corn Starch, Baking Soda, Natural & Artificial Flavors, Salt), Cookie Dough Flavor (Brown Sugar, Water, Molasses, Natural & Artificial Flavors), Dark Chocolate Flavored Chunks (Sugar, Coconut Oil, Cocoa (Processed With Alkali), Cocoa, Butter Oil, Soy Lecithin, Natural Flavor), Nonfat Dry Milk, Whey, Cellulose Gel, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan, Artificial Vanilla Flavor, Caramel (Color), Annatto (Color)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Umpqua Ice Cream Cookie Dough - 1.75 Quart is available at 1 retailer
About this product
Ice Cream · Frozen