Is UNCLE BEN'S, READY RICE, ENRICHED LONG GRAIN WHITE RICE, ORIGINAL Gluten Free?
Description
Microwaveable long-grain white rice with a mild, neutral flavor and fluffy, separate-grain texture when heated. Commonly used as a quick side for stir-fries, curries, bowls and meal prep. Customer reviews frequently note reliable convenience and consistent texture, with occasional mentions of uneven heating or slight dryness reported by reviewers overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Microwaveable long-grain white rice with a mild, neutral flavor and fluffy, separate-grain texture when heated. Commonly used as a quick side for stir-fries, curries, bowls and meal prep. Customer reviews frequently note reliable convenience and consistent texture, with occasional mentions of uneven heating or slight dryness reported by reviewers overall.
Ingredients
Water, Parboiled Long Grain Rice, Canola Oil And/or Sunflower Oil (Adds A Trivial Amount Of Saturated Fat), Iron (Ferric Orthophosphate), Thiamine Thiamine Mononitrate, Folate (Folic Acid)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.