Is UNCURED BACON WITH ROASTED POTATOES AND WHITE CHEDDAR CHEESE SCRAMBLE BOWL, UNCURED BACON GERD Friendly?
Why it's not GERD friendly
- pork
- white sharp cheddar cheese
- cultured pasteurized milk
- white pepper
- whole milk
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Scrambled Whole Eggs (Cage Free Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper), Organic Roasted Russet Potatoes (Organic Potatoes With Organic Olive Oil), White Sharp Cheddar Cheese ((Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch And Corn Starch (To Prevent Caking)), Uncured Smoked Bacon-no Nitrates Or Nitrites Added Other Than That Naturally Occurring In Celery Powder And Sea Salt (Pork, Water, Sea Salt, Sugar, Celery Powder), Water, Spices
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Where to buy
UNCURED BACON WITH ROASTED POTATOES AND WHITE CHEDDAR CHEESE SCRAMBLE BOWL, UNCURED BACON is available at 1 retailer
About this product
Frozen Meal · Frozen


