Is UNCURED HAM STEAK, APPLEWOOD SMOKED Gluten Free?
Description
Firm, slightly chewy slices offer a smoky-sweet profile with subtle fruitwood notes and a meaty, moist bite; commonly pan-fried, grilled, or added to sandwiches, salads, and casseroles. Customer reviews highlight consistent flavor and convenience, though some note variable slice thickness affecting cook times. Also noted for quick, family-friendly meal preparation.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Firm, slightly chewy slices offer a smoky-sweet profile with subtle fruitwood notes and a meaty, moist bite; commonly pan-fried, grilled, or added to sandwiches, salads, and casseroles. Customer reviews highlight consistent flavor and convenience, though some note variable slice thickness affecting cook times. Also noted for quick, family-friendly meal preparation.
Ingredients
UNCURED HAM PREPARED WITH: WATER, SALT, TURBINADO SUGAR, SODIUM PHOSPHATE, CELERY POWDER.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.