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Is UNCURED PEPPERONI, MONTEREY JACK CHEESE, COCOA ALMOND & WALNUT BLEND BISTRO BITES, UNCURED PEPPERONI, MONTEREY JACK CHEESE, COCOA ALMOND & WALNUT BLEND Dairy Free?

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Description

Savory, mildly spicy bites combine creamy smoothness with subtle bittersweet notes and a crunchy, toasted texture; firm yet tender pieces work well on snack plates, charcuterie boards, or as grab-and-go appetizers. Reviewers commonly mention balanced flavor, satisfying crunch, convenient portioning, occasional packaging complaints, and ease of serving reported for gatherings.

Ingredients

UNCURED PEPPERONI INGREDIENTS: PORK, SALT, CONTAINS 2% OR LESS: DEXTROSE, NATURAL SPICES, CELERY POWDER, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SEA SALT, GARLIC POWDER, LACTIC ACID STARTER CULTURE. ,MONTEREY JACK CHEESE INGREDIENTS: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH (TO PREVENT CAKING), POWDERED CELLULOSE (TO PREVENT CAKING). ,COCOA ALMOND AND WALNUT BLEND INGREDIENTS: DARK CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OIL, COCOA POWDER, COCOA POWDER PROCESSED WITH ALKALI, WHEY POWDER (MILK), SOY LECITHIN, AND VANILLA), ALMONDS, WALNUTS, COCOA POWDER (PROCESSED WITH ALKALI), SUNFLOWER OIL.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? UNCURED PEPPERONI, MONTEREY JACK CHEESE, COCOA ALMOND & WALNUT BLEND BISTRO BITES, UNCURED PEPPERONI, MONTEREY JACK CHEESE, COCOA ALMOND & WALNUT BLEND | Spoonful