Is UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA, UNCURED PEPPERONI Alpha-Gal?

Ingredients

sauce (water, tomato paste, extra virgin olive oil, organic cane sugar, organic garlic powder, sea salt, organic minced garlic, organic basil, organic black pepper, organic oregano, organic red pepper), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), uncured pepperoni no nitrites or nitrates added except for those naturally occurring in sea salt and celery juice powder (pork, beef, sea salt, cane sugar, spices (spice extractives, mustard powder), paprika, natural flavors, garlic powder, lactic acid starter culture), shredded low moisture whole milk mozzarella cheese (low moisture whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, microbial enzymes), powdered cellulose), crust: unbleached enriched wheat flour (unbleached wheat flour, malted barley flour, ascorbic acid (dough conditioner), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, breadcrumbs (unbleached wheat flour, cane sugar, yeast, salt), organic expeller pressed soybean oil, yeast, extra virgin olive oil, honey, organic cane sugar, natural flavor, salt

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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