Is UNCURED PEPPERONI TOPPED WITH UNCURED PEPPERONI & MOZZARELLA CHEESE THIN CRUST PIZZA, UNCURED PEPPERONI Gluten Free?

Ingredients

sauce (water, tomato paste, extra virgin olive oil, organic cane sugar, organic garlic powder, sea salt, organic minced garlic, organic basil, organic black pepper, organic oregano, organic red pepper), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, microbial enzymes), uncured pepperoni no nitrites or nitrates added except for those naturally occurring in sea salt and celery juice powder (pork, beef, sea salt, cane sugar, spices (spice extractives, mustard powder), paprika, natural flavors, garlic powder, lactic acid starter culture), shredded low moisture whole milk mozzarella cheese (low moisture whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, microbial enzymes), powdered cellulose), crust: unbleached enriched wheat flour (unbleached wheat flour, malted barley flour, ascorbic acid (dough conditioner), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, breadcrumbs (unbleached wheat flour, cane sugar, yeast, salt), organic expeller pressed soybean oil, yeast, extra virgin olive oil, honey, organic cane sugar, natural flavor, salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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