Is V2 Food Plant-Protein Schnitzel Vegetarian?

Ingredients

Water, Crumb (Wheat Flour, Salt, Herbs 2.2% [contains Gluten], Olive Oil, Yeast, Sugar, Wheat Gluten, Spice), Plant-Protein 14% (Soy), Batter (Water, Wheat Flour, Thickeners (Oxidised Starch, Acetylated Distarch Adipate), Wheat Starch, Wheat Gluten, Mineral Salts (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Gums (Guar Gum, Methyl Cellulose)), Vegetable Oil (contains Antioxidant [Tocopherol]), Predust (Wheat Flour, Wheat Gluten, Salt, Sugar, Yeast), Thickeners (Methyl Cellulose, Modified Corn Starch), Yeast Extract, Flavours (contains Glutamic Acid), Dextrose, Onion Powder. Contains: Soy, Gluten, Wheat.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Unknown · Patty, Frozen