Is Valcom Asian Yellow Curry Paste 230g Vegetarian?
Description
Vibrant, slightly spicy and savory flavor with a smooth, spreadable paste texture. Commonly used to make curries, marinades, soups, stir-fries, and dipping sauces; reviewers note consistent heat, convenient packaging, and authentic taste. Users value ease of blending into sauces or broths for quick weeknight meals across diverse home cooking styles.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Vibrant, slightly spicy and savory flavor with a smooth, spreadable paste texture. Commonly used to make curries, marinades, soups, stir-fries, and dipping sauces; reviewers note consistent heat, convenient packaging, and authentic taste. Users value ease of blending into sauces or broths for quick weeknight meals across diverse home cooking styles.
Ingredients
Water, red chilli, garlic, lemongrass, sunflower oil, shallot, sugar, galangal, salt, ginger, modified tapioca starch (1442), fresh turmeric, dried red chilli, turmeric powder, colour (paprika oleoresin), acidity regulator (330), clove powder, nutmeg powder, mace powder, cardamom powder
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.