Is Van Leeuwen Oat Milk Chocolate Crunch Gluten Free?

Description
This chocolate crunch pint delivers deep chocolate flavor punctuated by intermittent crisp shards, with a smooth, scoopable base and satisfying contrast between creamy mouthfeel and crunchy texture. Reviewers commonly cite rich chocolate taste, overall pleasing crunch, and versatility for cones, sundaes, or blending into shakes, while noting varying sweetness preferences.
Why it's not gluten free
- wheat flour
- wheat
- oat milk
- organic brown rice syrup
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
This chocolate crunch pint delivers deep chocolate flavor punctuated by intermittent crisp shards, with a smooth, scoopable base and satisfying contrast between creamy mouthfeel and crunchy texture. Reviewers commonly cite rich chocolate taste, overall pleasing crunch, and versatility for cones, sundaes, or blending into shakes, while noting varying sweetness preferences.
Ingredients
Oat Milk (filtered Water, Gluten-free Organic Oats), Organic Cane Sugar, Coconut Cream, Cocoa Butter, Organic Virgin Coconut Oil, Honeycomb (cane Sugar, Organic Brown Rice Syrup Or Tapioca Syrup, Coconut Oil, Brown Sugar, Baking Soda, Salt), Cookie Dough (wheat Flour, Dark Brown Sugar, Coconut Oil, Water, Sunflower Oil, Vanilla, Sea Salt), Cocoa Powder, Salt, Organic Carob Bean Gum. Contains: Tree Nuts (coconut) And Wheat.
Check Van Leeuwen Oat Milk Chocolate Crunch against your own diets in the app.
Take it with you
Scan to open Van Leeuwen Oat Milk Chocolate Crunch in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Quaker Rice Cakes Chocolate Crunch 7.23 Ounce Plastic Bag
Fairlife® Chocolate 2% Reduced Fat Ultra-Filtered Lactose Free Milk
Glutino Gluten Free Milk Chocolate Coated Chocolate Wafers, 4.6 Oz
Pamelas Snack Bars, Soft & Chewy, Gluten Free, Whenever Bars, Oat Chocolate Chip Coconut, Box
Dairy Free Cashew Milk Frozen Dessert, Chocolate Cookies N’ Cream, Vegan, Non-GMO Project Verified, 1 pint
Where to buy
Van Leeuwen Oat Milk Chocolate Crunch is available at 2 retailers
About this product
Frozen Dessert · Frozen


