Is VANILLA-CHOCOLATE WITH DARK CHOCOLATE SILKY SMOOTH MINIS ICE CREAM BARS, VANILLA-CHOCOLATE WITH DARK CHOCOLATE Gluten Free?

Description
Silky-smooth vanilla and chocolate interiors paired with a dark chocolate coating deliver a balanced flavor and creamy texture in bite-sized bars. Consumers commonly use these minis for quick snacks, portion-controlled treats, and party platters. Reviews often mention pleasing mouthfeel, convenient size, and occasional comments about coating thickness or sweetness level.

Description
Silky-smooth vanilla and chocolate interiors paired with a dark chocolate coating deliver a balanced flavor and creamy texture in bite-sized bars. Consumers commonly use these minis for quick snacks, portion-controlled treats, and party platters. Reviews often mention pleasing mouthfeel, convenient size, and occasional comments about coating thickness or sweetness level.
Ingredients
Semisweet Chocolate (Sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Milkfat, Soy Lecithin, Artificial And Natural Flavors), Coconut Oil, Palm Oil, Milk Chocolate (Sugar, Cocoa Butter, Skim Milk, Chocolate, Lactose, Milkfat, Soy Lecithin, Artificial Flavor), Vanilla Ice Cream: Skim Milk, Cream, Sugar, Corn Syrup, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Guar Gum, Natural Flavor, Beta Carotene, Chocolate Ice Cream: Skim Milk, Cocoa Powder Processed With Alkali, Chocolate, Carrageenan, Coating: Semisweet Chocolate (Sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Milkfat, Soy Lecithin, Artificial And Natural Flavors)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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