Is VANILLA & CINNAMON ICELANDIC CREAM-SKYR STRAINED LOW-FAT YOGURT, VANILLA & CINNAMON Vegan?
Description
Creamy, thick texture with pronounced vanilla and warm cinnamon notes; commonly eaten by spoonfuls for breakfast or snacks, paired with fruit, granola, or blended into smoothies. Customers often note a dense, smooth mouthfeel and balanced spice-sweet flavor, mentioning consistent packaging and suitability for quick, portable consumption, and mild, lingering finish.
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Description
Creamy, thick texture with pronounced vanilla and warm cinnamon notes; commonly eaten by spoonfuls for breakfast or snacks, paired with fruit, granola, or blended into smoothies. Customers often note a dense, smooth mouthfeel and balanced spice-sweet flavor, mentioning consistent packaging and suitability for quick, portable consumption, and mild, lingering finish.
Ingredients
Pasteurized Skim Milk, Pasteurized Cream, Cane Sugar, Organic Honey, Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Fruit Pectin, Cinnamon, Live Active Cultures Live Active Cultures: S. Thermophilus, L, Delbrueckii Subsp. Bulgaricus, Bifidobacterium, L Acidophilus, L Paracasei.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.