Is VANILLA ICE CREAM & WHITE CAKE ICE CREAM CAKE, VANILLA ICE CREAM & WHITE CAKE Gluten Free?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
Skim Milk, Sugar, Cream, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Corn Syrup, Condensed Skim Milk, Soybean Oil, Eggs, Dextrose, Contains Less than 2% of the Following: Rice Flour, Egg Whites, Cornstarch, Palm and Palm Kernel Oils, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Modified Tapioca and Corn Starch, Mono and Diglycerides, Propylene Glycol Mono and Diesters of Fats and Fatty Acids, Salt, Whey, Soy Lecithin, Natural Flavor, Sodium Caseinate, Polysorbate 60, Natural and Artificial Flavor, Cellulose Gum, Confectioner's Glaze, Guar Gum, Locust Bean Gum, Dextrin, Polyglycerol Esters of Fatty Acids, Gum Arabic, Xanthan Gum, Artificial Color (Yellow 6, Red 40, Yellow 5, Blue 1, Yellow 6 Lake, Blue 1 Lake, Blue 2 Lake, Yellow 5 Lake, Red 3), Sodium Stearoyl Lactylate, Carbohydrate Gum, Soy Protein Isolate, Carrageenan, Carnauba Wax, Disodium Phosphate, Ascorbic Acid, Citric Acid, Colored with (Annatto, Beta Carotene).
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
About this product
Frozen Dessert · Frozen, Slice