Is VANILLA LATTE PLANT-BASED COFFEE DRINK, VANILLA LATTE Gluten Free?

Ingredients

ORGANIC FAIR TRADE CERTIFIED COFFEE (WATER, COFFEE), COCONUT MILK (FILTERED WATER, COCONUT CREAM), KOIA PROPRIETARY PROTEIN BLEND (BROWN RICE PROTEIN, PEA PROTEIN, CHICKPEA PROTEIN), CAPRYLIC ACID (MCT OIL), SUNFLOWER LECITHIN, SEA SALT, NATURAL FLAVORS, POTASSIUM CITRATE, NATURAL CAFFEINE (FROM GREEN COFFEE BEAN), GELLAN GUM, LOCUST BEAN GUM, MONK FRUIT EXTRACT

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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