Is VANILLA NUT FLAVORED VANILLA FROZEN DAIRY DESSERT TOPPED WITH CHOCOLATE FLAVORED COATING & PEANUTS IN A SUGAR CONE, VANILLA NUT Gluten Free?

Ingredients

Frozen Dairy Dessert: Milk, Skim Milk, Corn Syrup, Sugar, Cream, Maltodextrin, Whey Protein Concentrate Cellulose Gel, Propylene Glycol Monoesters, Guar Gum, Mono and Diglycerides, Locust Bean Gum, Cellulose Gum, Carrageenan, Natural and Artificial Flavor, Polysorbate 80, Sucralose. Chocolate-flavored Coating: Roasted Peanuts, Sugar, Coconut Oil, Cocoa, Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Chocolate Liquor Processed With Alkali, Soy Lecithin, Artificial Flavor, Salt. Cones: Bleached Wheat Flour, Sugar, Contains 2% or Less of: Vegetable Shortening (Soybean and/or Palm Oil, Soy Lecithin), Salt, Caramel Color, Artificial Flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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