Is Vanilla Unsweetened Greek Syle Yogurt, 16 oz Vegetarian?
Description
Smooth, subtly vanilla-flavored yogurt with a thick, creamy, slightly tangy texture. Commonly used in breakfast bowls, smoothies, sauces, baking, and as a topping or dip base. Reviewers frequently note its dense consistency, mild vanilla presence, and versatility, with some mentioning occasional variation in sweetness and texture between batches across retailers.
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Description
Smooth, subtly vanilla-flavored yogurt with a thick, creamy, slightly tangy texture. Commonly used in breakfast bowls, smoothies, sauces, baking, and as a topping or dip base. Reviewers frequently note its dense consistency, mild vanilla presence, and versatility, with some mentioning occasional variation in sweetness and texture between batches across retailers.
Ingredients
Almond Milk (Water, Almonds), Soy Protein Isolate, Tapioca Starch, Natural Flavors, Vanilla Beans, Live Active Cultures., Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacteria, L. Plantarum.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.