Is Vegan Almond Cookie Dough Flavour Protein Bar Dairy Free?


Ingredients
Vegan Protein Bar With Cocoa Coating And Almond Cookie Dough Flavour, With Sweeteners. Ingredients: 29% Pea Protein, Rapeseed Protein, Fava Bean Protein, 20% Cocoa Coating (sweetener: Maltitol, Hydrogenated Coconut Oil, Fat Reduced Cocoa, Emulsifier: Lecithins, Natural Flavouring), Fructo-oligosaccharides, Humectants: Polydextrose, Glycerol, 5.7% Almonds, Cocoa Mass, Emulsifier: Lecithins, Mono- And Diglycerides Of Fatty Acids, Flavouring, Sweetener: Steviol Glycosides From Stevia. Contains Almonds.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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