Is Vegemite Squeezy 200g Gluten Free?
Description
A concentrated, savory spread with an intense umami and salty profile, delivered in a smooth, squeezable paste. Commonly applied thinly to buttered toast, crackers or sandwiches; reviewers note convenient dispensing, precise portion control, strong polarizing taste that requires small amounts, and generally durable packaging for regular home use and travel-friendly.
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Description
A concentrated, savory spread with an intense umami and salty profile, delivered in a smooth, squeezable paste. Commonly applied thinly to buttered toast, crackers or sandwiches; reviewers note convenient dispensing, precise portion control, strong polarizing taste that requires small amounts, and generally durable packaging for regular home use and travel-friendly.
Ingredients
Yeast Extract (From Yeast Grown On Barley And Wheat), Salt, Mineral Salt, Malt Extract (From Barley), Colour (150C), Flavours, Niacin, Thiamine, Riboflavin, Folate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.