Is VEGETABLE AND POTATO SNACK Low FODMAP?

Ingredients
ONION STRAWS (POTATO STARCH, POTATO FLOUR, ONION POWDER, SALT, SUGAR, CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL), DEHYDRATED ONION, DEXTROSE, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SPICES, MALTODEXTRIN, NONFAT MILK, HORSERADISH, DEHYDRATED GARLIC, CITRIC ACID, EXTRACTIVES OF MUSTARD AND PAPRIKA, TORULA YEAST, VINEGAR, TURMERIC, LACTIC ACID, NATURAL FLAVORS.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Snack · Stick


