Is Venerdi Gluten Freedom Sourdough Sweet Potato Alpha-Gal Friendly?

Description
Earthy-sweet flavor with a mild tang and a moist, slightly dense crumb; crust offers gentle chew. Reviewers commonly note consistent softness, good sliceability, and subtle sweetness. Often used for toasting, sandwiches, and warm snacks, it also serves well alongside soups or salads. Some reviewers report a compact, hearty texture overall.

Description
Earthy-sweet flavor with a mild tang and a moist, slightly dense crumb; crust offers gentle chew. Reviewers commonly note consistent softness, good sliceability, and subtle sweetness. Often used for toasting, sandwiches, and warm snacks, it also serves well alongside soups or salads. Some reviewers report a compact, hearty texture overall.
Ingredients
Water, Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum (Guar Gum)), Modified Tapioca Starch (1442), Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (2.9%) (Sweet Potato), Faba Bean Protein, Yeast, Polenta, Iodised Salt, Psyllium Husk, Stabiliser (464), Vegetable Gum (Guar Gum), Emulsifier (Sunflower Lecithin)
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
Explore other diets
Often paired with Alpha-Gal Friendly
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Where to buy
Venerdi Gluten Freedom Sourdough Sweet Potato is available at 1 retailer
About this product
Bread · Loaf


