Is Vermont Nut Free Chocolates Pumpkin Box Chocolate Assortment (7 oz) 14-Piece Gluten Free?

Ingredients

Chocolate (Sugar, Cocoa Butter, Unsweetened Chocolate, Whole Milk Powder, Nonfat Dry Milk, Milkfat, Soya Lecithin (An Emulsifier), Natural Vanilla), Caramel (Cream, Corn Syrup, Sugar, Butter, Sweetened Condensed Milk (Milk, Sugar), Water), Sugar, Cream, Butter, Corn Starch, Corn Syrup, Raspberry Puree (Raspberries, Sugar), Raspberry Syrup, Dried Apricots (Contains Sulfur Dioxide And Potassium Sorbate), Egg Whites, Raspberry Fruit Spread (Raspberries, Sugar, Wheat Syrup, Pectin, Citric Acid, Potassium Sorbate), Crisp Rice (Milled Rice, Sugar, Salt, Barley Malt), Raisins, Cherry Extract, Coffee, Salt, Orange Extract, Lemon Extract, Vanilla Extract, Yellow Food Color (Water, Propylene Glycol, Fd&c Yellow 5, Fd&c Red 40, 0,1% Propylparaben ), Red Food Color (Water, Propylene Glycol, Fd&c Red 40 And 3, 0,1% Propylparaben ), Water, Potassium Sorbate, Invertase, Contains Egg, Milk, Soy, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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