Is Vermont Smoke and Cure Gluten-Free Smoked Chipotle Beef and Pork Real Stick Low FODMAP?

Ingredients

Beef, Pork, Less Than 2% Of: Molasses Powder, Sea Salt, Chipotle Pepper, Spices, Paprika Onion Powder, Celery Juice Powder, Cherry Juice Powder, Garlic Powder, Lactic Acid Starter Culture (Not From Milk), Encased In Collagen Casing

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Vermont Smoke and Cure Gluten-Free Smoked Chipotle Beef and Pork Real Stick is available at 5 retailers

About this product

Meat · Stick