Is Vevan Ched-Melts Dairy Free?
Description
Provides a tangy, sharp cheddar-like flavor with a creamy, meltable texture that turns smooth and slightly stretchy when heated. Commonly used on sandwiches, burgers, grilled cheese, nachos, and to finish casseroles; customer reviews note reliable meltability and authentic taste, while some report lingering aftertaste and occasional saltiness and variable packaging.
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Description
Provides a tangy, sharp cheddar-like flavor with a creamy, meltable texture that turns smooth and slightly stretchy when heated. Commonly used on sandwiches, burgers, grilled cheese, nachos, and to finish casseroles; customer reviews note reliable meltability and authentic taste, while some report lingering aftertaste and occasional saltiness and variable packaging.
Ingredients
Filtered Water, Modified Potato Starch, Coconut Oil, Palm Oil, Sea Salt, Yeast Extract, Citric Acid, Natural Flavors, Annatto Extract (Color), Sorbic Acid (Preservative).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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