Is Vevan Ched-Melts Vegetarian?
Description
Provides a tangy, sharp cheddar-like flavor with a creamy, meltable texture that turns smooth and slightly stretchy when heated. Commonly used on sandwiches, burgers, grilled cheese, nachos, and to finish casseroles; customer reviews note reliable meltability and authentic taste, while some report lingering aftertaste and occasional saltiness and variable packaging.
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Description
Provides a tangy, sharp cheddar-like flavor with a creamy, meltable texture that turns smooth and slightly stretchy when heated. Commonly used on sandwiches, burgers, grilled cheese, nachos, and to finish casseroles; customer reviews note reliable meltability and authentic taste, while some report lingering aftertaste and occasional saltiness and variable packaging.
Ingredients
Filtered Water, Modified Potato Starch, Coconut Oil, Palm Oil, Sea Salt, Yeast Extract, Citric Acid, Natural Flavors, Annatto Extract (Color), Sorbic Acid (Preservative).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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