Is VH® Chinese Sweet & Sour Stir-Fry Sauce Dairy Free?
Description
Sweet and tangy flavor with a glossy, viscous texture, commonly used to coat stir-fried meats, seafood and vegetables or as a glaze and dipping sauce. Reviewers often cite convenience, consistent taste and easy use; some note it can be overly sweet or thick and may require dilution or adjustment accordingly.
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Description
Sweet and tangy flavor with a glossy, viscous texture, commonly used to coat stir-fried meats, seafood and vegetables or as a glaze and dipping sauce. Reviewers often cite convenience, consistent taste and easy use; some note it can be overly sweet or thick and may require dilution or adjustment accordingly.
Ingredients
Water, Sugar, Vinegar, Modified Corn Starch, Tomato Paste, Apricot Puree, Seasonings, Lemon Flavour, Concentrated Pineapple Juice, Salt, Dehydrated Red Pepper, Onion Powder, Dehydrated Garlic, Autolyzed Yeast Extract, Natural Flavour, Spices, Colour
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Product is labeled gluten free
Love this sauce!