Is VH® Chinese Sweet & Sour Stir-Fry Sauce Gluten Free?
Description
Sweet and tangy flavor with a glossy, viscous texture, commonly used to coat stir-fried meats, seafood and vegetables or as a glaze and dipping sauce. Reviewers often cite convenience, consistent taste and easy use; some note it can be overly sweet or thick and may require dilution or adjustment accordingly.
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Why it's a maybe for gluten free
- natural flavour
- lemon flavour
- autolyzed yeast extract
natural flavour
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet and tangy flavor with a glossy, viscous texture, commonly used to coat stir-fried meats, seafood and vegetables or as a glaze and dipping sauce. Reviewers often cite convenience, consistent taste and easy use; some note it can be overly sweet or thick and may require dilution or adjustment accordingly.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Sugar, Vinegar, Modified Corn Starch, Tomato Paste, Apricot Puree, Seasonings, Lemon Flavour, Concentrated Pineapple Juice, Salt, Dehydrated Red Pepper, Onion Powder, Dehydrated Garlic, Autolyzed Yeast Extract, Natural Flavour, Spices, Colour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Reviews
Product is labeled gluten free
Love this sauce!
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Where to buy
VH® Chinese Sweet & Sour Stir-Fry Sauce is available at 8 retailers
About this product
Sauce · Bottle