Is VH Indian Market Butter Chicken Cooking Sauce Low FODMAP?
Description
Rich, mildly spiced sauce with a smooth, velvety texture commonly used to simmer cubed protein or cheese and serve with rice, flatbreads, or as a flavorful marinade. Reviewers often note convenient preparation, consistent flavor, and family-friendly heat levels, while some report preferences for stronger seasoning or thinner consistency overall satisfaction.
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Description
Rich, mildly spiced sauce with a smooth, velvety texture commonly used to simmer cubed protein or cheese and serve with rice, flatbreads, or as a flavorful marinade. Reviewers often note convenient preparation, consistent flavor, and family-friendly heat levels, while some report preferences for stronger seasoning or thinner consistency overall satisfaction.
Ingredients
WATER, TOMATOPASTE, SUGAR, MILK INGREDIENTS (TOCOPHEROLS), MODIFIED MILK INGREDIENTS, CANOLA OIL, MODIFIED CORN STARCH, SPICES, SALT, PAPRIKA AND TURMERIC (COLOUR), DEHYDRATED GARLIC AND ONION, PHOSPHORIC ACID, SODIUM BENZOATE, DEHYDRATED CILANTRO. CONTAINS: MILK.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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