Is Village Bakery Double Chocolate Mini Muffins Soy Free?
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Why it's not soy free
- soya protein
- soya flour
- soya
soya protein
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, rapeseed oil, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised egg, chocolate chips (6%) (sugar, whole milk powder, cocoa butter*, cocoa mass*, whey powder (milk), emulsifier: lecithins (soya); vanilla extract), fat reduced cocoa powder* (3%), wheat starch, raising agents: potassium carbonate, diphosphates, calcium phosphates; emulsifiers: polyglycerol esters of fatty acids, mono- and diglycerides of fatty acids; whey powder (milk), water, preservative: potassium sorbate; salt, acidity regulator: citric acid; stabiliser: xanthan gum; milk protein, pea protein, soya protein, soya flour, flavouring. Contains Wheat, Egg, Milk, Soya. May also contain Nuts.
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About this product
Snack · Piece