Is Village Bakery Original Mini Tortilla Wraps Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Why it's a maybe for alpha-gal friendly

  • L-cysteine hydrochloride
  • glycerol
  • diglycerides of fatty acids
  • calcium carbonate

L-cysteine hydrochloride

Dietitian note

Sources of cysteine include eggs, meat, dairy products, and some cereals, though it is commercially produced from hair, feathers, or coal tar. L-Cysteine hydrochloride (also called e920) is a naturally occuring isomer of the cystein amino acid.

Note by Team Spoonful, Clinical nutrition experts

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Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Soft, mildly savory mini tortilla-style wraps provide a pliable, slightly chewy texture that holds fillings without cracking, suitable for sandwiches, roll-ups, appetizers, and party platters. Reviews commonly note consistent size, easy handling, freshness on opening, and overall value, while a minority report occasional tearing during heavy rolling or overfilling incidents.

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Ingredients

Wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Palm Oil, Humectant: Glycerol, Sugar, Raising Agents, Diphosphates, Sodium Carbonates, Emulsifier: Mono-and Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid, Preservatives: Potassium Sorbate, Calcium Propionate, Salt, Wheat Starch, Flour Treatment Agent: L-cysteine Hydrochloride. Contains: Wheat.

Check Village Bakery Original Mini Tortilla Wraps against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Bread · Sheet

Flavor
NeutralSavory
Texture
Soft
Commonly used for
LunchOn The GoSnackingMeal Prep