Is VITAMIN C8 - 90 VCAPS Vegan?

Ingredients

Vitamin C (From Calcium Ascorbate, Magnesium Ascorbate, Potassium Ascorbate, Sodium Ascorbate, Ascorbyl Palmitate, Zinc Ascorbate, Manganese Ascorbate, And Ascorbic Acid), Green Tea (Camellia Sinensis), Leaf Extract, Epigallocatechin-3-gallate (Egcg), Blend Of Berry Extract, Multianthocyanidins, Calcium (From Calcium Ascorbate), Citrus Bioflavonoids (From Bitter Orange (Citrus X Aurantium)), Hesperidins, Cranberry (Vaccinium Macrocarpon), Fruit 107X Concentrate, Grape (Vitis Vinifera), Seed Extract, Proanthocyanidins, Quercetin, Rutin, Magnesium (From Magnesium Ascorbate), Bilberry (Vaccinium Myrtillus), European Fruit Extract, Anthocyanosides, Japanese Knotweed (Fallopia Japonica), Resveratrol, Zinc (From Zinc Ascorbate), Bromelain (From Pineapple (Ananas Comosus Var, Comosus) Stem), Gdu/g (180,000 Fcc Pu), Manganese (From Manganese Ascorbate), Black Pepper (Piper Nigrum), Fruit Extract, Piperine, Papain (From Papaya (Carica Papaya) Fruit), Fcc Pu, Selenium (From Yeast-free L-selenomethionine), Vegetable Magnesium Stearate And Silicon Dioxide In A Non-gmo Vegetable Capsule Composed Of Carbohydrate Gum And Purified Water

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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