Is Vitamin Water Gut-C Fibre + Apple Cider Vinegar Watermelon Peach Low FODMAP?
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Ingredients
Reverse osmosis water, maltodextrin, apple cider vinegar, natural flavour, ascorbic acid [vitamin C], stevia leaf extract, concentrate of carrot and blueberry for colour, citric acid, magnesium lactate [magnesium], natural colour, niacinamide [niacin], calcium lactate [calcium], calcium-d-pantothenate [pantothenic acid], potassium phosphate, pyridoxine hydrochloride [vitamin B6], cyanocobalamin [vitamin B12].
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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