Is VIVELI, WAFER ROLLS WITH A DELICIOUS STRAWBERRY CREAM FILLING Gluten Free?

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (CONTAINS GLUTEN, NIACIN, THIAMINE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FERROUS FUMARATE, FOLIC ACID), PALM SHORTENING, CORN STARCH, WHOLE DRY MILK AND/OR WHEY POWDER, VEGETABLE OIL, SALT, SOY LECITHIN (EMULSIFIER), ARTIFICIAL STRAWBERRY AND VANILLA FLAVORS, CITRIC ACID (ACIDULANT), ARTIFICIAL COLOR FD&C RED ALLURA #40, ANTIOXIDANT BHT, WATER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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