Is WAFFLE CONES WITH MARSHMALLOW, MARSHMALLOW Low FODMAP?
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Why it's a maybe for low FODMAP
- wafer wheat flour
wafer wheat flour
Dietitian noteWheat and wheat flour do not have a known low FODMAP serving size. However, small portions of many wheat-based foods (bread, cereal, pasta etc.) do have a low FODMAP portion (check the Monash app for more details). While we recommend limiting wheat during the elimination phase, you may want to consider testing your tolerance with a small portion when symptoms are well managed.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
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Ingredients
GLUCOSE, SUGAR, GELATIN, POTATO STARCH, ARTIFICIAL FLAVORING, VANILLA FLAVOR, ARTIFICIAL COLORS FD&C RED NO. 3, FD&C YELLOW NO. 5 (TARTRAZINE), FD&C BLUE NO. 1, FD&C YELLOW NO. 6, INVERT SUGAR, CITRIC ACID AS PH REGULATOR, COLORED GRANULES (SUGAR, CALCIUM CARBONATE, MODIFIED CORN STARCH, EDIBLE VEGETABLE FAT, GLYCERYL MONOSTEARATE AS EMULSIFIER, CITRIC ACID AS PH REGULATOR, IODIZED SALT, TITANIUM DIOXIDE AS ARTIFICIAL COLORANT, ARTIFICIAL FLAVORING, ARTIFICIAL COLORANTS FD&C RED NO. 3, FD&C RED NO. 40, FD&C YELLOW NO. 5, FD&C (TARTRAZINE), YELLOW NO. 6 AND FD&C BLUE NO. 1), WAFER INGREDIENTS: WHEAT FLOUR, FD&C YELLOW NO. 6
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Snack · Whole