Is Waitrose Coronation Chicken Pastries Low FODMAP?

Ingredients

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), chicken thigh (26%), rapeseed oil, single cream (milk) (9%), diced onion, apricots (4%), sultanas (3%), maize starch, salted butter (butter (milk), salt), spices, yogurt (milk), palm oil (certified sustainable), tomato paste, red chilli, garlic purée, coriander leaf, ginger purée, lemon juice from concentrate, sugar, salt, garlic powder, gram flour

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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