Is Waitrose & Partners Beef Consomme Soup Gluten Free?
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Ingredients
Water, amontillado sherry (5%), cider (2%), beef gelatine, yeast extract, tomato paste, salt, sugar, cured beef (cooked beef, salt, preservative (sodium nitrite)), potato maltodextrin, flavouring, beef extract, sunflower oil, lemon juice from concentrate, onion powder, black pepper, flavourings, bay extract, spice extracts, ground spices (red pepper, black pepper, white pepper, pimento, nutmeg, cinnamon, jalapeño chilli), parsley extract, celery extract, onion extract, niacin.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.