Is Waitrose & Partners Free From Gluten and Milk Christmas Pudding Gluten Free?

Ingredients

Mixed vine fruits (35%) (sultanas, currants, raisins), sugar, cider (8%), water, palm oil (certified sustainable), rice flour, brandy (3%), glace cherries (4%) (cherries, glucose-fructose syrup, sugar), whole glace cherries (4%) (cherries, glucose-fructose syrup, sugar), almonds, orange flour, natural vegetable glycerol, concentrated orange juice, potato starch, rum, walnuts, pecans, pecan nuts, orange peel, glucose-fructose syrup, maize starch, mixed spices, maize flour, acid (citric acid), acidity regulator (citric acid), flavouring, salt, acidity regulator (citric acid)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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