Is Walden Farms Calorie Free Syrup Caramel -- 12 fl oz Gluten Free?
Description
Light amber syrup offers a sweet caramel flavor with a thin, pourable consistency and smooth, slightly syrupy mouthfeel. Commonly used to top pancakes, waffles, toast, ice cream, yogurt, and flavor coffee or baked goods. Reviewers note convenient pour, variable sweetness perception, and occasional thinness or artificial aftertaste reported by users.
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Description
Light amber syrup offers a sweet caramel flavor with a thin, pourable consistency and smooth, slightly syrupy mouthfeel. Commonly used to top pancakes, waffles, toast, ice cream, yogurt, and flavor coffee or baked goods. Reviewers note convenient pour, variable sweetness perception, and occasional thinness or artificial aftertaste reported by users.
Ingredients
INGREDIENTS*: TRIPLE FILTERED PURIFIED WATER, CELLULOSE GUM, XANTHAN GUM, CARAMEL COLOR, NATURAL FLAVORS, SALT, TITANIUM DIOXIDE, VEGETABLE FIBER, SUCRALOSE, LACTIC ACID, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM BENZOATE (TO PRESERVE FRESHNESS), SODIUM BISULFATE, BETA CAROTENE COLOR, CARRAGEENAN, FD&C YELLOW#6, FD&C YELLOW#5
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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