Is Walgreens Multivitamin Women 50+ Gluten Free?

Ingredients

Calcium Carbonate, Magnesium Oxide, Potassium Chloride, Ascorbic Acid, Dicalcium Phosphate, Microcrystalline Cellulose, Maltodextrin, Starch. Contains 2% Or Less Of Beta-carotene, Bht, Biotin, Carbox- Methylcellulose Sodium, Cholecalciferol, Chromium Picolinate, Cupric Sulfate, Cyanocobalamin, D-calcium Pantothenate, Di-alpha Tocopherol, C/-alpha Tocopheryl Acetate, Di-tartaric Acid, Fd&c Blue No. 2 Lake, Fd&c Red No. 40 Lake, Fd&c Yellow No. 6 Lake, Ferrous Fumarate, Folic Acid, Gelatin, Glucose, Gum Arabic, Hydroxypropyl Methylcelulose, Lutein, Magnesium Stearate, Manganese Sulfate, Medium Chain Triglycerides, Nickel Sulfate, Nicotinamide, Phytonadione, Polydextrose, Polyethylene Glycol, Polyvinyl Alcohol, Potassium Lodide, Pyridoxine Hydrochloride, Retinyl Acetate, Riboflavin, Silicon Dioxide, Sodium Ascorbate, Scraum Benzoate, Sodium Metavanadate, Sodium Molybdate, Sodium Selenite, Sorbic Ard, Sucrose, Sunflower Oil, Talc, Thiamine Mononitrate, Titanium Dioxide (colortocopherol, Tricalcium Phosphate, Zinc Ovide. May Contain Ascorbyl Palmitate, Cellu Use Gum, Povidone, Sodium Selenate.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products