Is Walkers Lightly Salted Potato Crisps Low FODMAP?

Description
Thin, crisp slices deliver a mild, lightly salted savory note with crunch; reviewers mention a clean savory flavor and restrained seasoning. Commonly eaten straight from the bag, alongside sandwiches, or with dips, customers praise texture while some note seasoning may be too subtle for those seeking bolder taste and consistency.

Description
Thin, crisp slices deliver a mild, lightly salted savory note with crunch; reviewers mention a clean savory flavor and restrained seasoning. Commonly eaten straight from the bag, alongside sandwiches, or with dips, customers praise texture while some note seasoning may be too subtle for those seeking bolder taste and consistency.
Ingredients
Potatoes, Vegetable Oi (sunflower, Rapeseed, In Varying Proportions), Salt. May Contain Milk, Wheat, Gluten, Barley, Soya, Celery, Mustard.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


