Is Warburtons Crumpets 9 Pack Gluten Free?
Description
Light griddle rounds offer a mild, slightly bready flavor and spongy, holey texture that crisps at the edges when toasted. Commonly served for breakfast with spreads, savory toppings, or eggs, reviewers note reliable toasting, pleasing chew, and value, though occasional reports mention sometimes inconsistent freshness or sogginess if left unstored.
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Description
Light griddle rounds offer a mild, slightly bready flavor and spongy, holey texture that crisps at the edges when toasted. Commonly served for breakfast with spreads, savory toppings, or eggs, reviewers note reliable toasting, pleasing chew, and value, though occasional reports mention sometimes inconsistent freshness or sogginess if left unstored.
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Raising Agents: E450, E500, Salt, Sugar, Preservative: Calcium Propionate .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.