Is wasabi yakisoba noodles Oat Free?
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Why it's a maybe for oat free
- starch
starch
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Vegetable Noodle (Noodle (42%) (Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Salt, Spices, Acidity Regulator (Citric Acid), Frying Agents (Potassium Carbonates, Sodium Carbonates, Riboflavin)), Water, Flour (Wheat Flour, Calcium, Iron, Niacin, Folic Acid, Thiamin), Salt, Sugar, Colour (Plain Caramel), Oil), Cabbage, Yuhisoba Sauce (9%) (Sugar, Soy Sauce (Soybean, Wheat, Salt), Spirit Vinegar, Colour (Plain Caramel), Colour (Ume), Flavour (Yeast Extract, Spice, Purée (Tomato, Onion, Garlic), Salt, Tamarind Paste, Sake, Sesame Oil, Sesame, Salt, Flavour Enhancer (Monosodium Glutamate), Starch), Peas, Rapeseed Oil, Carrot, Sesame Oil, Salt, Flavour Enhancer (Monosodium Glutamate), Starch)
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Often paired with Oat Free
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