Is Wattie'S Mexican Chilli Beans Hot Gluten Free?
Description
Spicy, tangy flavor with a thick, slightly chunky texture; commonly used as a quick topping for toast, nachos, rice or as a base for stews and casseroles. Reviewers note consistent heat and convenience, praising flavor and value while some report it can be overly spicy or salty for personal taste.
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Description
Spicy, tangy flavor with a thick, slightly chunky texture; commonly used as a quick topping for toast, nachos, rice or as a base for stews and casseroles. Reviewers note consistent heat and convenience, praising flavor and value while some report it can be overly spicy or salty for personal taste.
Ingredients
Red Kidney Beans (54%) (Contain Traces of Soy), Sauce (46%) [Tomatoes (34%), Sugar, Onion, Jalapeno Peppers (1.2%), Spices (Including Chilli), Maize Starch, Maize Thickener (1422), Garlic, Food Acid (Acetic Acid), Salt, Flavours, Herb].
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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