Is Wegmans Caesar Dressing Gluten Free?

Ingredients

Water, Soybean Oil, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes), White Vinegar, Salt, Romano Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Lemon Juice Concentrate, Garlic, Egg Yolk, Parmesan Cheese Flavor (Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Sali, Enzymes), Water, Sodium Phosphate, Enzymes), Black Pepper, Cane Sugar, Onion Powder Yeast Extract (Salt, Autolyzed Yeast Extraci, Natural Flavor), Ground Mustard Seed, Caramel Color, Anchovy Paste (Salted Anchovies, Olive Oil, Acetic Acid), Xanthan Gum, Contains: Egg, Milk, Fish (Anchovy), S-947

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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