Is Wegmans Chocolate Covered Strawberry Ice Cream, Chocolate Covered Strawberry Gluten Free?
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Ingredients
MILK, CREAM, CORN SYRUP, STRAWBERRIES (STRAWBERRIES, SUGAR, MODIFIED COM STARCH, CITRIC ACID), LIQUID SUGAR, STRAWBERRY PUREE (STRAWBERRIES, CANE SUGAR, NATURAL FLAVORS, MODIFIED COM STARCH, CITRIC ACID), SKIM MILK, BUTTERMILK, FUDGE FLAKES (SUGAR, COCONUT OIL, COCOA POWDER [PROCESSED WITH ALKALI], COCOA POWDER, SOY LECITHIN, VANILLA EXTRACT, WHOLE MILK POWDER), MILKFAT, WHEY, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, CITRIC ACID BEET JUICE (COLOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.